Volume3-Issue4 - 2015

Mini Review (Special Issue: Food Safety & Hygiene)

DOI: http://dx.doi.org/10.15226/jnhfs.2015.00149

Food Additives of Public Concern for their Carcinogenicity
Fatih Gultekin, Sulhattin Yasar, Nilgun Gurbuz, Betul Mermi Ceyhan
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Mini Review(Special Issue: Food Safety & Hygiene)

DOI: http://dx.doi.org/10.15226/jnhfs.2015.00150

Diet, Gut Microbiota and Obesity
Hongjie Li and Chuanxian Wei
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Research Article (Special Issue: Food Safety & Hygiene)

DOI: http://dx.doi.org/10.15226/jnhfs.2015.00151

Development of a Uniform Biomarker Signature in Calves Heart and Lung to Detect the Abuse of Different Anabolic Substances
Irmgard Riedmaier, Melanie Spornraft, Nora Borger, Isabel Schiemann, Michael W. Pfaffl
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Research Article

DOI: http://dx.doi.org/10.15226/jnhfs.2015.00152

Using Individual, ApoE Genotype-Based Dietary and Physical Activity Advice to Promote a Healthy Lifestyle: Associations between Psychological, Behavioral and Clinical Factor
HL Hietaranta Luoma, HT Luomala, R Tahvonen, H Puolijoki, L Koivusilta and A Hopia
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Review Article (Special Issue: Food Safety & Hygiene)

DOI: http://dx.doi.org/10.15226/jnhfs.2015.00153

Forensics: Food Authentication Using MtDNA
Chandrika Murugaiah, Hassanain Al-Talib and Son Radu
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