Volume7-Issue1-2019

Research Article

DOI: 10.15226/jnhfs.2019.001149

Development of Extruded Senegalese Infant Formula from Mixtures of Pearl Millet and Grain Legumes
Maty Diop, Mamadou Salif Sow, Eliasse Diémé, Cheikh Ndiaye, Mohamed Lamine Gaye, Djibril Traoré
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Research Article

DOI: 10.15226/jnhfs.2019.001150

Critical Periods of Aflatoxin Contamination of Maize during Post-Harvest Management in Velingara (Senegal)
Eliasse dieme, Ibrahima sarr, Maty diop, Cheikh ndiaye, Malang seydi and Djibril traore
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Research Article

DOI: 10.15226/jnhfs.2019.001151

Stability-Indicating Stabilization of Rice Bran Food Value by Heat Treatment
Fahmida Nusrat MS, Md. Alauddin PhD, Tania Rahman PhD, Mohammad Ali Zinnah MS, Tanzir Ahmed Khan MS and M Zakir Hossain Howlader PhD
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Research Article

DOI: 10.15226/jnhfs.2019.001152

Cissus Populnea Flour Addition and Proximate Composition, Functional and Sedimentation Properties of Millet Kunu
Iombor TT, Yaaya AA
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Research Article

DOI: 10.15226/jnhfs.2019.001153

Anti-Obesity Effects of Sticky Japanese Diet (SJD) Assessed by Regulations of Leptin and Adiponectin
Yoshiki Hirokawa, Nobuo Izumo, Masafumi Hashimoto, Shogo Tawara, Hiroshi Mori, Yurina Mima, Kensuke Kuwahata, Kazuya Watanabe, Kimiko Tsuzuki, Yasuo Watanabe
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