Research Article
Open Access
Effect of Nickel and Hexavalent Chromium on the
Haematology of the Common carp, Cyprinus carpio
A.J Thatheyus*
PG & Research Department of Zoology, the American College, Madurai-2
*Corresponding author: A.J Thatheyus, PG & Research Department of Zoology, the American College, Madurai-2; E-mail:
@
Received: August 24, 2018; Accepted: September 12, 2018; Published: September 17, 2018
Citation: Thatheyus AJ (2018) Effect of Nickel and Hexavalent Chromium on the Haematology of the Common carp, Cyprinus carpio Int J Hematol Blo Dis 3(2). 1-3
Abstract
Fingerlings of common carp were exposed to 2.5, 5.0 and 10.0
ppm of nickel and 15, 30 and 60 ppm of hexavalent chromium for 10,
20 and 30 days. Both the metals induced altera¬tion in the Red and
White blood cell pattern of fish. Influence of metal concentration and
exposure period on the blood cell pattern was studied applying two
way analysis of variance.
Keywords: Cyprinus Carpio; Nickel; Chromium; RBC Count; WBC Count; Haematology
Keywords: Cyprinus Carpio; Nickel; Chromium; RBC Count; WBC Count; Haematology
Introduction
In mammalian toxicology, clinical methods are well
estab¬lished to evaluate the physiological effects of toxicants. The
use of such methods is based upon a good knowledge of normal
clinical values and of the relationship between physiological and
biochemical alterations, and important whole animal responses.
Similar knowledge has not been gained yet in fish toxicology and
work is going on in transferring of various clinical methods from
medical and veterinary science to fish physiology and toxicology
[1]. Haematological procedures are used in the diagnosis of
diseases and parasite attacks in fish. They are altered by both
environmental and endogenous factors. Several toxicants induce
disturbances in the red and white blood cell pattern in fish
including heavy metals, pesticides, industrial effluents and other
chemicals. In the present work, an attempt has been made to
study the effect of nickel and hexavalent chromium on the red and
white blood cell count of common carp after chronic exposure.
Materials and Methods
Common carp fingerlings weighing 5+0.2 g were brought
from a private farm and acclimatized in the laboratory for a
week. Based on the 96h LC50 values of nickel and chromium,
47 and 347 ppm respectively, to common carp, sub lethal
concentrations of nickel 2.5, 5 and 10 ppm and of chromium 15,
30 and 60 ppm were chosen. Fish were exposed to the above
mentioned concentrations for 30 days. During acclimatization
and experimentation, fish were fed with artificially prepared
diet. After 10, 20 and 30 days blood was taken from the caudal
peduncle of fish exposed to each one of the concentrations. Both
in the control and experimental fish both RBC and WBC count
were esti¬mated following Johansson-sjobeck and Larsson [2].
The given values represent the mean of three observations. A
computerized two-way analysis of variance [3] was applied to find
out the signifi¬cance of variation caused by metal concentration
and exposure period on RBC and WBC count.
Results
Both nickel and chromium treatment resulted in the decline
of RBC count in common carp. But among the test concentrations,
decrease in RBC count was more pronounced with the increase in
concentration for nickel while the opposite trend was observed
for chromium. For nickel treatment, in general, 20 days of
expo¬sure produced more pronounced effect than 10 or 30 days
of expo¬sure. For chromium treatment, after 30 days of exposure,
decline in RBC count was noticed with the increase in chromium
concentration (Fig.1 and 2). Decline in WBC count was observed
Figure 1: Effect of nickel on the RBC count of C. carpio communis
Figure 2: Effect of nickel on the WBC count of C. carpio communis
for both nickel and chromium treatment. But among the test
concentrations, in general, WBC count was directly proportional
to concentration and exposure period. After 30 days of exposure,
WBC count in fish exposed to chromium approached normal
values. (Fig.3 and 4).
Figure 3: Effect of chromium on the RBC count of C. carpio communis
Figure 4: Effect of chromium on the WBC count of C. carpio communis
Discussion
A definite decline in RBC and WBC count in fish blood
was observed due to nickel and chromium exposure. Similar
observations were reported in Coho salmon due to zinc and pulp
mill effluent treatment [4]. Reduction in RBC count was also
noted in Anabas testudineus treated with textile mill effluent [5],
and Puntius conchonius [6], Pleuronectes flesus [7], Colisa fasciatus
[8] and Sarotherodon mossambicus [9-10] treated with cadmium.
The reasons that can be attributed for the reduction in RBC count
are inhibition of erythrocyte production, increase in the rate
of erythrocyte destruction [11], haemodilution [12-13] due to
gill damage or impaired osmoregulation [1] and destruction of
haemato- poietic tissues [14].
In contrast, increase in blood cell count was observed in Mystus vittatus exposed to copper and zinc [15]. They predicted the reason as over compensation of the fish erythropoietically to make good the reduced oxygen carrying capacity of blood caused by Cu and Zn exposure. It is also reported metal ions stimulating erythropoiesis [16]. Similar reports were given by Larsson et al. [17], Haniffa and Isaiarasu [18] and Haniffa et al. [19].
In contrast, increase in blood cell count was observed in Mystus vittatus exposed to copper and zinc [15]. They predicted the reason as over compensation of the fish erythropoietically to make good the reduced oxygen carrying capacity of blood caused by Cu and Zn exposure. It is also reported metal ions stimulating erythropoiesis [16]. Similar reports were given by Larsson et al. [17], Haniffa and Isaiarasu [18] and Haniffa et al. [19].
Table 1: Two-way Analysis of Variance (ANOVA): Variations due to exposure period and concentration for the factors RBC count and WBC count during nickel and chromium exposure individually
Heavy Metal |
Factor |
Variables |
ss |
df |
MS |
Calculated |
Table Value at 5% level |
Level of Significance |
Nickel |
RBC count |
Exposure |
0.18 |
2 |
0.09 |
5.32 |
5.14 |
S |
Exposure |
1.92 |
3 |
0.64 |
37.19 |
4.75 |
S |
||
WBC count |
Exposure |
0.06 |
2 |
0.03 |
5.66 |
5.14 |
S |
|
Exposure |
0.05 |
3 |
0.02 |
3.65 |
4.76 |
NS |
||
Chromium |
RBC count |
Exposure |
0.16 |
2 |
0.08 |
1.04 |
5.14 |
NS |
Exposure |
0.87 |
3 |
0.29 |
3.74 |
4.76 |
NS |
||
WBC count |
Exposure |
0.04 |
2 |
0.02 |
6.08 |
5.14 |
S |
|
Exposure |
0.02 |
3 |
0.008 |
2.58 |
4.76 |
NS |
S-Significant; NS – Not significant
In the present study both nickel and chromium were found
to induce decline in RBC and WBC count of common carp. But in
the long—term treatment with both nickel and chromium, WBC
count approached normal values. Similar changes were seen in
the physiological behavior of fish like food intake, appetite and
growth. Due to toxicant induced stress initially but later fish could
acclimate at least to sub lethal concentrations of toxicants [20-21].
Evidences for acclimatory trends for toxicant induced changes in
numerous blood parameters have also been documented [22-
23]. Nickel induced more conspicuous alterations both in RBC
and WBC count of common carp than chromium. Hence this type
of haematological techniques can be used as diagnostic tools to
reveal physiological effects of toxicants at sub lethal levels.
Acknowledgements
The author thanks the authorities of The American College,
Madurai for encouragement.
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