Research Article
Open Access
Multi-Trait Activity of Enterobacter sp. Strain
MHR4 towards Fluorene Degradation as well
as in Plant Growth Promotion
Md. Shahbaz Anwar1*, Mona Upadhyay1, Nazia Firdous2, Amit Verma3, Ashutosh Paliwal1 and Veena Pande1
1Department of Biotechnology, Bhimtal, Kumaun University, Nainital, Uttarakhand, India
2Department of Botany, D.G. College, C.S.J.M. University, Kanpur, Uttar Pradesh, India
3Department of Biochemistry, College of Basic Sciences and Humanities, S D Agricultural University, SK Nagar, Gujarat, India
*Corresponding author: Md. Shahbaz Anwar, Department of Biotechnology, Bhimtal, Kumaun University, Nainital, Uttarakhand, India, Tel:
9760884568; E-mail:
@
Received: 03 November, 2017; Accepted: 29 November, 2017; Published: 01 December, 2017
Citation: Shahbaz Anwar Md, Mona U, et al. (2017) Multi-Trait Activity of
Enterobacter Sp. Strain MHR
4 towards Fluorene Degradation as well as in Plant Growth Promotion. SOJ Microbiol Infect Dis 5(5): 1-10.
DOI:
10.15226/sojmid/5/5/00186
Polycyclic Aromatic Hydrocarbons (PAH) are ubiquitous
contaminants in environments, are generated as a by-product of
incomplete combustion of organic substances. PAH continuously
increases and accumulate in surrounding finally affect the
environment as well as crop production. Thus, appropriate treatment
is required to reduce the concentration and toxicity of these
substances. Bioremediation, an effective method, uses the ability
of an organism to reduce the concentration of PAH to an acceptable
level. This study investigated the ability of PAHs (fluorene) degrading
as well plant growth promoting activity by three bacterial strains
(MHR4, MHR2 and MB2) isolated from crude oil polluted soil near fuel
filling stations from Haldwani and Bhowali in Uttarakhand region.
These strains showed considerable growth over fluorene, as the
sole carbon source with 100-500 ppm concentration in Mineral Salt
Medium (MSM) agar plates after 24 h. Although, all the strains have
potential towards plant growth promoting activity. Comparative study
of fluorene degradation was found prominent, 81.2% in strain MHR4
followed by strain MB2, 55% and strain MHR2, 37.5%, likewise, the
efficiencies of various PGP activities in strain MHR4 were detected
quite high. This was convincing enough to investigate the strain MHR4
for their molecular identification and to check their efficiency in pot
trail experiment. Therefore, the efficient strain MHR4 was identified
on the basis of 16S rDNA sequencing and confirmed as Enterobacter
sp. The multi traits strain effectively to remove both fluorene from
the oil contaminated environment as well as to eliminate the chemical
fertilizer by providing diverse PGP activity, is a novel achievement
and suggests that Enterobacter sp. MHR4 have extremely useful for
a biotechnological process involving fluorene degradation and plant
growth promotion. The unique nature of fluorene degradation as well
as plant growth promotion activity has not yet been studied in the
same bacterial strain to our knowledge.
Keywords: PAH; Fluorene Degradation; MHR4 Strain; Phosphate
Solubilization; IAA Production
Introduction
Polycyclic Aromatic Hydrocarbons (PAH) are highly
persistent and recalcitrant nature of contaminants, widely
distributed in environment, and spreading through creosote,
petroleum products, coke products, spills or leaks during the
extraction, transport and storage of crude oil as well as the
activity of oil refineries and petrochemical industries [9,15].
The contamination of soil with these aromatic compounds is of
particular environmental concern as they exhibit carcinogenic and
mutagenic properties and also effect unhelpfully on physiological
and biochemical characteristics in different plant species and their
germination [18,28,29]. PAHs are organic compound composed
of two or more fused benzene rings. They are found in fossils fuel
and results from incomplete combustion of organic compounds
and another form of pyrolysis and pyrosynthesis [12]. Fluorene
is a nonalternate PAH composed of two benzene rings between
which is tucked a five member ring. It is a typical by-product of
coal-conversion and energy-related industries and is commonly
found in vehicle exhaust emissions, crude oils, motor oils, coal
and oil combustion, waste incineration, and industrial effluents
[25]. Unlike many of the lower molecular weight PAHs such as
naphthalene, phenanthrene, and anthracene, degraders are not as
readily isolated from the different environment. However, a wide
range of bacteria spanning both Gram positive and Gram negative
genera including Pseudomonas, Sphinghomonas, Burkholderia,
Brevibacterium, Micrococcus, Arthrobacter, and Terrabacter have
been reported [36]. Microorganisms are ubiquitous in nature
and make up the biodiversity on earth. They perform several
important processes in the cycling of nutrients and degradation
of various compounds globally. Knowledge of such microbial
activities helps mankind to find various strategies to utilize
agricultural natural resources in long-term sustainable manner.
Microorganisms are not only utilized for resource generation but
also can be exploited in environmental cleanup [13]. Now a day,
there is increased interest to detoxify PAH-contaminated sites.
Bioremediation which is based on microbial transformation and
degradation is one of the most promising methods applied in the
field of environmental biotechnology for cleanup of contaminated
environments [33]. However, the success of bioremediation
projects has been limited by the scarcity of microorganisms
capable of degrading a broad range of PAHs. Addition of Plant
Growth Promoting (PGP) increased the organic pollutant (PAH)
removal probably by enhancing plants germination and survival
in soils that were heavily contaminated and by stimulating. The
rhizosphere, representing the thin layer of soil surrounding
plant roots and the soil occupied by the roots, the plants to grow
faster and accumulate more root biomass, supports large active
groups of bacteria known as PGP and can stimulate plant growth
directly and indirectly [3,27,20,30]. Several bacteria of the genera
Arthrobacter and Pseudomonas have been isolated that utilize
fluorene as the only carbon and energy source. On the other
hand, there are the bacterial genera that are able to metabolize
the fluorene as carbon and energy sources [32]. In this article, we
described the degradation of fluorene under aerobic conditions
in the liquid medium in addition to analysis of plant growth
promoting activity under in vitro and pot trail condition. The
unique nature of fluorene degradation as well as plant growth
promotion activity has not yet been studied in the same bacterial
strain to our knowledge.
Materials and Methods
Isolation and Screening of Fluorene Degrading
Bacterial Strains
Soil samples were collected from crude oil polluted soil
near fuel filling stations from Bhowali (29.3823° N, 79.5196° E)
and Haldwani (29.2183° N, 79.5130° E) in Uttarakhand region.
Bacterial strains were isolated by enrichment culture techniques
using 5 g of petroleum contaminated soil as inoculum in 50 ml
Minimal Salt Media (MSM) comprises {(NH4
)2
SO4
2.5g, Na2
HPO4
1.0g, MgSO4 0.5g, Fe2 (SO4
) 0.01g, CoCl2
0.005g, CaCl2
0.001g,
MnSO4
0.0001g, KH2
PO4
0.0005g, and (NH4
)6
Mo7
O24.4H2
0
0.0001g per liter distilled water, pH=7)} sterile medium flask
incorporated with 100-500 ppm fluorene (fluorene was added
after autoclaving). Flasks were incubated at 35°C for 14 days in
a shaker. 5 ml aliquot was transferred to 50 ml of a fresh MSM
having same fluorene concentration and incubation. Following
four successive enrichments, the culture suspension was serially
diluted and plated onto the MSM agar plates having same fluorene
concentration and incubation. Subsequently for screening,
colonies were selected on the basis of forming clear zones in MSM
agar plate having same fluorene concentration and incubation.
Furthermore, well isolated single colony was picked up from MSM
plate and streaking them on nutrient agar medium (Peptone 5.0g,
Beef extract 3.0g, Potassium nitrate 5.0g per liter with 2% agar,
pH= 7.2) and incubate them at 35°C for 3 days. Likewise liquid
minimal media supplemented with fluorene, to check the fluorene
degradation was used earlier for the isolation of psychrotrophic
Sphingomonas sp. L-138 and for isolation of Bacillus sp. [32,25].
Characterization and Identification of Screened Strains
The selected strains were characterized by colony morphology
on nutrient agar, gram staining, and different biochemical analysis
was carried out according to Bergey’s manual of systematic
bacteriology [8]. Other important biochemical properties were
performed by using biochemical test kits (KB001 HiIMViCTM
Biochemical Test Kit).
Molecularly characterized are done on the basis of 16S rDNA
sequencing. Polymerase Chain Reaction (PCR) amplification
of the partial 16S rDNA gene region was carried out with the
bacterial primer set 27 forward primer- 5’ AGA GTT TGA TCA TGG
CTC AG 3’, 1492 reverse primer- 5’ ACC TTG TTA CGA CTT 3’. The
templates were purified by Ethanol/EDTA precipitation method.
The sequence was then analyzed by Basic Local Alignment Search
Tool (BLAST) at National Center for Biotechnology Information
database (NCBI, USA). Further, the isolate was identified based
on the similarity scores. The phylogenetic tree was constructed
using the neighbor-joining method and the phylogenetic data
were obtained by aligning the different sequences of the 16S
rDNA of closely related strains. The culture information was
submitted under NCBI database and accession no. obtained.
Optimization of Growth against Different pH and
Temperature
Two set of test tubes containing MSM medium incorporated
with 0.5mg L-1 fluorene concentration were prepared. One set of
test tubes having different pH5 to 8, were inoculated with 500 μl
of the active culture (A600 = 0.6) of bacterial cells and incubated
them at 35°C. Another set of test tubes having a specific fixed pH
7, were inoculated with 500 μl of the active culture (A600 = 0.6)
of bacterial cells and incubated them at a different temperature
from 25, 35, 40 and 45°C. Growth was monitored by taking OD
after 6 days using spectrophotometer at 620 nm.
Degradation Assay and Analytical Procedure
Culture condition was optimized based on growth assay at pH
7 with 1mg L-1 fluorene incubated, incubated at 35°C for 6 days. 1
ml liquate from the assay medium was extract off and acidified to
pH 2 with 6 N HCl to inhibit bacterial activity by addition of 2 ml
ethyl acetate using a shaker. The organic and water layers from
the acidified medium were separated by centrifugation at 10,000
rpm for 10 mins. The water layer was discarded while the organic
layer was analyzed with UV-VIS spectrophotometer at 238 nm
OD. Percent degradation was calculated following the formula
of % degradation = [Abs (b) - Abs (a) /Abs (b)] X 100. To where
Abs (b) was the absorbance of the medium before incubation
and Abs (a) was the maximum absorbance after the 6th day of
the incubation period. The percent degradation of fluorene was
also determined earlier by Mukesh, et al. and fluorene utilized by
Bacillus sp. by Hidayati, et al. [19,7].
Hydrogen Cyanide, Ammonia and Siderophore
Production
Production of HCN was assessed on King’s B medium
containing 4.4 g l-1 of glycine. Freshly grown broth cultures of all
the strains were spread on King’s B medium containing glycine. A
Whatman filter paper No. 1 soaked in 0.5 % picric acid solution (2
% sodium carbonate) was placed inside the lid of the plate. Plates
were sealed with parafilm and incubated at 10°C for 4-5 days.
Development of orange to red color indicates HCN production.
Freshly grown bacterial culture was tested for the production
of ammonia by inoculating them into peptone water broth
tubes and incubated them for 48-72 hours at 35°C. Subsequently,
Nessler’s reagent was added in each tube, development of brown
to yellow color indicates the production of ammonia by isolates.
Siderophore production was detected by Chrome Azurol S (CAS)
assay. It based on the high affinity of siderophore for ferric iron,
releasing the free dye, is complexes and released from the dye.
The blue color of the medium is due to the dye complexed with
iron. When siderophore is added, it binds the ferric iron, releasing
the free dye, which is orange in color. Hence, the presence of
siderophore is indicated by a color change from blue to orange.
Phosphate Solubilization and its Quantification
Each bacterial isolate was placed in the center of separate
pikovskaya’s agar plate and incubated at 35°C for 4 to 5 days.
Clearing zone indicates the phosphate solubilization activity of
the isolate. Further, phosphate solubilization potential quantified
by taking 1 ml of overnight culture of each and inoculated in 100
ml of pikovskaya’s broth, and incubated at 35°C for 6 days. The
amount of Pi released in the broth was estimated by sampling
broth culture after every 24 hours [21]. Each day about 10 ml of broth
cultures was centrifuged at 10,000 rpm for 10 min to separate
the supernatant from the cell growth and insoluble phosphate.
The available phosphate in the supernatant was estimated by
phosphomolybdic blue colour method [10]. 1 ml of the culture
supernatant was taken in a 50 ml volumetric flask to which 10
ml of chloromolybdic acid was added and mixed thoroughly.
The volume was made up to approximately three fourth with
distilled water and 0.25 ml chlorostannous acid was added to it.
Immediately, the volume was made to 50 ml with distilled water
and mixed thoroughly. After 15 min, the blue colour developed
was quantified at 610 nm spectrophotometrically. Simultaneously,
a standard curve was prepared using various concentration of
phosphate solution. The amounts of phosphorus solubilized by
the isolates were calculated from the standard curve.
Optimization of Phosphate Solubilization at Different
Parameters
Two sets of the conical flask containing pikovskaya’s broth
were prepared to optimize the phosphate solubilization at
different parameters. One set of the conical flask containing
constant pH7, with varying temperature 15 to 35°C and second
set of conical flasks containing constant temperature 35°C,
with varying pH 5 to 9. Subsequently, both the set of the conical
flask was inoculated with 500 μl of the active culture (A600 =
0.6) of bacterial culture and incubating them for 48 hours. The
available phosphate in the supernatant was estimated by the
phosphomolybdic blue color method.
Production, Quantification and Confirmation of Indole-
3-Acetic Acid (IAA)
All the isolates were inoculated into 10 ml of nutrient broth
supplemented with 0.5 mg ml-1 of tryptophan and incubated at
35°C in shaking incubator for 48 hours. Broth cultures were then
centrifuged at 7500 rpm for 10 min. Then 1 ml of the supernatant
was taken in another tube and 2 ml of salkowski’s reagent was
added and incubated at 35°C. Development of dark pink to orange
color indicates production of IAA. Furthermore, to quantify the
IAA produce in tubes, the absorbance was taken at 530 nm and
the concentration of IAA in each bacterial strain was determined
and quantified by comparing with a standard curve of IAA [1].
The confirmation of IAA production is executed by means
of Thin Layer Chromatography (TLC), for which single bacterial
colony was inoculated to 10 ml of nutrient broth containing
1 mg ml-1 of tryptophan and incubated at 35°C for 5 days on
a shaker. Bacterial cells were separated from the supernatant
by centrifugation at 10,000 rpm for 30 min. The supernatant
was acidified to pH 2.5 to 3.0 with 1 N HCl and extracted with
ethyl acetate. Extracted ethyl acetate fraction was evaporated
in a rotatory evaporator at 40°C. The extract was dissolved in 1
ml of methanol and kept at -20°C. In a glass chamber mixture
of benzene: n butanol: acetic acid at 4:5:1 proportions were
prepared as solvent system for the chromatogram. 1 μl of the
extract was spotted and marked at the lower portion of the TLC
plate. Similarly, a control spot of IAA (1 mg ml-1) was placed. The
plate was placed inside the glass chamber and was covered. Once
the solvent front reached the top layer of the plate, the plate was
dried naturally. IAA was identified by spraying the plates with
salkowski’s reagent. Test and control sample were compared by
spot size and Rf value.
Optimization of IAA Production at Different
Parameters
Three sets of the conical flask containing nutrient broth were
prepared to optimize the IAA production at different parameters.
One set of conical flask contains constant pH7 and temperature
35°C, with varying concentrations of, tryptophan 1 to 7 mg ml-1. The
second set of conical flask contains constant temperature 35°C
and concentration 2 mg ml-1, pH 5 to 9. The third set of conical
flask contains constant concentration, 2 mg ml-1 and pH with
varying temperature 15 to 40°C. All the set were inoculated with
a 500 μl of the active culture (A600 = 0.6) of volume of culture
and incubate for 48 hours. Subsequently, the cultures were
centrifuged at 7500 rpm for 10 min afterward 1 ml of supernatant
and 2 ml of Salkowski’s reagent was mixed and incubated at 35°C
for 25 min. Optical density was taken at 530 nm by using UV
spectrophotometer to measure the amount of IAA production in
all set of the flask.
Evaluation of Growth Performance to Check Pea under
Pot Trials
Gram (Cicer atrium) seeds were surface sterilized by exposing
to 95% ethanol and immersing in 0.2 % HgCl2 solution for 3 min,
followed by five times bathed with sterile distilled water. 1mL of
overnight developed bacterial culture was applied on each seed
for 10 min and treated seeds were dried. Seed germination test is
executed with sterile non treated dried seeds as control, soaked
with non inoculated media for 10 min and the treated dried
seeds were sown on soft agar (0.8%) plates under the axenic
condition and incubated them at 35°C for 5 d. The percent seed
germination and root length were measured as it was considered
the main parameter in determined the effect of IAA. For Pot trial,
the sample of soil was collected, air-dried, sieved and three times
sterilized repeatedly by autoclaving prior to filling the pots. The
sterilized untreated dried seeds (control) and the treated dried
seeds was transfer to pots containing sterile soil to a depth of
5 mm. Three seeds were sown in each pot and the experiment
was performed in triplicate. The pots were kept in the green
house and were observed every day for 25 days. After 25 days the plant
were uprooted carefully and the length of root and shoot were
measured.
Results
Isolation, Screening and Biochemical Characterization
of Bacterial Strains
Isolated strains MHR2, MB2 and MHR2 were successfully
isolated from crude oil polluted soil near fuel filling stations by
applying enrichment technique. All the isolated strains were
gram negative, rod shaped, white color with a smooth surface
while the strain MHR2 has a rough surface (Figure 1A, 1B and C).
The screening was done on the basis of clear halo zone formation
on MSM plates incorporated with fluorene (Figure 1D). All the
strains were analyzed for metabolic properties by observing their
response to diverse biochemical reactions using specific HiMedia
test-kits for carbohydrate and by performing different another
test (Table 1).
Figure 1: Morphology of isolated bacterial strains, (A) MB2, (B) MHR2,
(C) MHR4, (D) Clear zone of fluorine degradation
Optimization of Bacterial Growth against Different pH
and Temperature
Optimal growth of all the bacterial strains was found higher
at temperature 35°C, followed by 40°C, 30°C, and 25°C with the
exception of strain MHR4, it shows higher density almost in all
the temperature range from 25°C to 35°C while less in 40°C. So
Table 1: Biochemical test of bacterial strains
S.N. |
Biochemical Test |
Bacterial Strains |
MB2 |
MHR2 |
MHR4 |
1. |
Oxidase |
+ ve |
+ ve |
-ve |
2. |
Catalase |
+ ve |
+ ve |
+ ve |
3. |
Indole |
+ ve |
+ ve |
+ ve |
4. |
Methyl Red |
+ ve |
+ ve |
+ ve |
5. |
Voges Proskauer |
- ve |
- ve |
- ve |
6. |
Citrate Utrilization |
+ ve |
+ ve |
- ve |
7. |
Dextrose |
- ve |
- ve |
- ve |
8. |
Lactose |
- ve |
- ve |
-ve |
9. |
Sucrose |
+ ve |
+ ve |
- ve |
10. |
Urease |
- ve |
+ ve |
+ ve |
11. |
Nitrate Reduction |
- ve |
+ ve |
+ ve |
12. |
Adonitol |
+ ve |
+ ve |
- ve |
13. |
Arabinose |
- ve |
- ve |
- ve |
14. |
Sorbitol |
- ve |
- ve |
- ve |
15. |
Mannitol |
- ve |
- ve |
- ve |
16. |
Rhamnose |
- ve |
- ve |
- ve |
17. |
H2S Production |
- ve |
- ve |
- ve |
18. |
Gelatin Hydrolysis |
- ve |
+ve |
+ve |
19. |
Starch Hydrolysis |
- ve |
- ve |
- ve |
20. |
Casein Hydrolysis |
- ve |
- ve |
- ve |
21. |
Gram Staining |
G-ve |
G-ve |
G-ve |
we concluded that MHR4 has more capability of growth in a wide
range of temperature in compare to other strains. Similarly, the
optimal growth for pH of bacterial strain MHR4 and MB2 were
found higher at pH 7 followed by pH 8 and lower at pH 5 with the
exception of strain MHR2, it shows almost same optical density in
all the PH range but slightly higher at pH 5 and 6. So we concluded
that MHR4 and MB2 isolates were preferred to grow optimally at
neutral to the slightly alkaline environment. While strain MHR2
prefer slightly acidic to neutral condition (Figure 2). Similar type
of optimization of bacterial growth in presence of hydrocarbon
was reported [5].
Figure 2: Optimization of Bacterial growth in response to various temperatures
and pH in minimal media supplemented with Fluorene
Fluorene Degradation Assay
All the strains were inoculated in the minimal media
incorporated with fluorene concentration 0.5 mg L-1, with neutral
pH and subsequently incubated at their optimal condition
of temperature 35°C for 6 days. Fluorene degradation was
determined by the taking optical density at 238 nm and the percent
degradation of fluorene was measured. Percent degradation of
fluorene was found high (81%) in case of strain MHR4 followed
by strain MB2 and MHR2 (55% and 37.5%) respectively (Table 2).
The percent fluorene degradation is also reported by [25].
Table 2: Percent degradation of fluorene
Isolates |
OD in 238 nm |
% degradation= [ Abs (b) - Abs (a)/Abs(b)]X100 |
MB2 |
0.036 |
[0.08 - 0.036/0.08] X100 = 55% |
MHR2 |
0.05 |
[0.08 - 0.050/0.08] X100 = 37.5% |
MHR4 |
0.015 |
[0.08 - 0.015/0.08] X100 = 81.2% |
OD of control at 238nm = 0.08, (a) = OD of treated sample at 238nm,
(b) = OD of control at 238nm
Siderophore, Ammonia and HCN Production
Siderophore productions of all the strains were confirmed
by CAS assay. The appearance of a reddish-brown zone on CAS
plates suggests the positive result for siderophore production.
This low molecular weight iron binding protein is well known to
exhibit antagonistic activity against phytopathogenic fungi. The
changes in color in the CAS agar plate by the strains recommend
the production of siderophores, and the color intensity can be
the consequence of siderophore concentration (Figure 4 D).
Ammonia production of all the strains was found positive, the
result of ammonia production is exposed by brown to yellow
color. The production of HCN was checked for all the strains.
The strain MHR4 found positive while strain MHR2 and MB2 is
negative. The results of HCN production revealed a remarkable
change in color from yellow to brown against the control (Figure
4A and 4 B).
Quantitative Measurement and Optimization of
Phosphate Solubilisation
Qualitative phosphate solubilization was observed in
pikovskaya’s agar plate by halo zone formation around the
inoculums (Figure 3C). Afterward, quantitative examine of
phosphate solubilization was performed in pikovskaya’s broth.
The magnitude of soluble phosphate liberated in broth from
tri-calcium phosphate solubilization was measured by means of
KH2PO4 curve at 600nm upon 5 days of growth. Relative account
of solubilized phosphate was found high in case of MHR2 (102-
209 μg ml-1) followed by MHR4 (123-204 μg ml-1) and MB2 (103-
185 μg ml-1). The statistics to reveal a time-dependent augment
in the sum of solubilized phosphate (Figure 4A). The data also
disclose interesting results for MHR4 is that the efficiency of
phosphate solubilization is better from initial day to the later
stage, but in rest strain, the efficiency is better only in the later
stage, initially the potential is quite low. Intermittent examination
Figure 3: In vitro PGP activity of Isolated Strains (A) Positive HCN production
(B) Control of HCN production (C) Positive Phosphate Solubilization
(D) Positive Siderophore production
of pH of the culture filtrate showed a notable decrease from pH
7.0 to 4.1 (Figure 4B). Furthermore, these figures also reveal
interestingly that the reduction of pH synchronized with the
amount of solubilized phosphate.
The optimum temperature of all the strains for phosphate
solubilization was obtained at 35°C are almost same (136μg
ml-1), the results are very interesting, all the strains solubilized
phosphate as the temperature increases up to attaining an
optimum temperature and subsequently, reduction is started
after crossing the optimum temperature (Figure 4C). The pH
optima of all the strains for phosphate solubilization were found
to be 7.0 (132 -137μg ml-1) (Figure 4D). Statistically the results
data set were found to be in reliable limits as shown in Figure 4
A, C and D in which small standard deviation bar indicates more
reliable value compare to the larger standard deviation bar.
IAA Production: Confirmation and its Quantification
The extended incubation of all the strains for a period of 5 days
demonstrated a few degree of decrease in cell viability (Figure 5A).
A clearly demonstrates the production of the significant amount
of IAA in LB broth medium. Though, adequate bacterial biomass
undergoes in the stationary phase yet its incubation up to 5 days.
The filtrate of all the strains at varying time periods confirmed
a straight and time-dependent augmentation in IAA formation.
IAA production is found high (20.16 μg ml-1) at 5th days in the
case of MHR4 by comparing to the other two strains. Improved
production of IAA of strains MHR2 and MB2 is found (18.16 μg ml-1)
and (13.53 μg ml-1), respectively, were determined by adding
0.5 mg ml-1 of tryptophan concentration (Figure 6A) [13]. This
result corresponds with the earlier observations indicating IAA
production in the stationary phase of culture [34]. Furthermore,
Figure 4: (A) Quantification of Phosphate solubilization (PS), (B) Reduction of pH during PS, (C) Effect of temperature on PS, (D) Effect of pH on PS
the confirmation of IAA was done by TLC method, in which
the culture filtrate of all the strains was used to extract IAA for
characterization. The spots of ethyl acetate extract of culture and
standard IAA were tested in the solvent mixture of chloroform:
ethyl acetate: formic acid (5:3:2). Chromatograms of spots were,
sprayed with salkowski reagent that shows almost the same Rf
value as obtained by the standard IAA solution (Figure 5B). Thus,
it validates the intrinsic aptitude of isolated strains to produce
phytohormone. The same TLC findings are in agreement with
reports by another scientist [24,35].
Figure 5: (A) Comparative detection of IAA production, (B) IAA confirmation
by TLC method
The optimum temperature for IAA production (36.75, 35.83
and 31.7 μg ml-1) of the strains, MRH4, MB2, and MRH2, respectively,
were attaining at 30°C and 35°C. The range of IAA production
is quite consistent at the temperature series from 25°C to 35°C
and slightly depleted as the temperature fluctuates to higher
and lower temperature (Figure 6B). While in case of optimum
pH for IAA production (approx 36 μg ml-1) of all the strains were
gains at pH 7. The range of IAA production is dramatical changes
as the series of pH increases or decreases from pH 7 to pH 9
or to pH5 (Figure 6D). Subsequently, the optimum tryptophan
concentrations for IAA production of all the strains were attained
at 5 mg/ml. But the concentration of IAA production were
attained high for MRH2 (62.7 μg ml-1) followed by MRH4 (57.26
μg ml-1) and MB2 (50.3 μg ml-1). The range of IAA production is
dramatical increases as the conc. of tryptophan increases from
1mg ml-1 to 5mg ml-1 and similarly, noticeably decreases as the
conc. of tryptophan increases from 5mg ml-1 to 7mg ml-1. likewise,
increase IAA production also observe from 25°C to 35°C and
slightly depleted as the temperature fluctuates to higher and
lower temperature (Figure 6C ). The results also depicted that
at lower concentration of tryptophan IAA production is more
prominent in the strain MHR4 compare to the rest. The effect
of different parameters towards IAA production points out that
all the strains were worked best at neutral pH with a range of
temperature of 25°C to 35°C and tryptophan concentration 5mg
ml-1. The same optimization findings are in agreement with reports
by another scientist [35]. Statistically the results data set were
found to be in reliable limits as shown in Figure 6 A, B, C and D in
which small standard deviation bar indicates more reliable value
compare to the larger standard deviation bar.
Figure 6: (A) Quantification of IAA production, (B) Effect of temperature on IAA production, (C) Effect of tryptophan conc. on IAA production, (D)
Effect of pH on IAA production
Molecular Characterization
Pleasantly, all the strains were responded differently towards
the entire biochemical test, but the results of MHR4 strain is
more pretty towards all aspect, as this stain has high potential
in fluorene biodegradation as well as in plant growth promoting
activity, especially in IAA production and HCN production which
influences the plant growth both directly and indirectly. Directly
by enhancing the root and shoot development in response to
plant growth hormone IAA and indirectly by producing HCN,
which act as antibiotic thereby reducing the plant pathogen from
the rhizospheric soil, this behavior compelled for their molecular
identification. So, the strain MHR4 subjected to 16S rDNA
sequencing and was analyzed using different bioinformatics tools.
The partial sequence data of MHR4 are analyzed by BLAST search
that showed unambiguous similarity (99%) with Enterobacter
sp. and submitted to NCBI database under accession number
MG205158. Further, the phylogenetic tree was constructed using
MEGA4 software by neighbor-joining method and the resulted
phylogenetic data were examined after sequences alignment of
the 16S rDNA of closely related strains (Figure 7).
Pot trial experiment
The growth performances of gram (Cicer atrium) plants
were evaluated in MHR4 strain treated and untreated conditions.
In seeds germination test, the percentage seed germination of
treated seeds was found high (80.66) as compared with control
(50.66) (Figure 8C and 8D). Maximum effect on root length was
also observed in germinated seed compare with control seed, the
strain also shows the greater length of root and shoot as well as
their fresh weight and dry weight in the harvested plant compare
with control (Figure 8A and 8B).
Discussions
Bacterial strain MHR4 and MHR2 were isolated from Haldwani
soil sample while MB2 from Bhowali soil sample (Figure 1A, 1B
and 1C). All the cultures were screened on the basis of fluorene
degradation, and some biochemical characteristics were measure
according to Bergey’s manual of systematic bacteriology [8,16]
(Figure 1D). Other important biochemical properties were
performed by using biochemical test kits (KB001 HiIMViCTM
Biochemical Test Kit). All are gram negative bacteria and also
have capabilities to survive in stress condition like fluorene
contamination by degrading them as for their energy source
but the degradation activity is healthier (81%) in case of strain
MHR4 compare to others (Table 2). Likewise, effort was earlier
determined [16]. In his study, the test isolate utilized fluorene
(3 mg L-1) as the sole carbon source and showed a maximum
degradation of 97%. The optimal growth results also depicted
that strain MHR4 have the best capability to survive in a wide
range of temperature in fluorene contaminated environment
compare to others two (Figure 2).
Owing to the fact that these strains are having both fluorine
biodegradation as well as plant growth promotion, they can act as
an efficient candidate for environmental benefits. Bacterial plant
growth promotion is a well familiar and multifaceted phenomenon
and is often achieved by the performance of numerous plant
growth promoting traits exhibited by the associated bacterium
[6]. Among the PGP traits, IAA production by the bacterial
Figure 7: Phylogenetic tree for the 16S rDNA sequences of the bacterial strains constructed using MEGA4 software by neighbor-joining method
Figure 8: Pot trails and seed germination in presence (B and D) and
absence (A and C) of bacterial strains MHR4.
strain has a cascading effect on the plant development due to its
ability to influence root growth as well as shoot development,
which in turn affects the nutrient uptake and ultimately the
plant productivity (Figure 5A, 6A, 8A and 8B). These trends
coincided with the previous reports indicating IAA formation in
the stationary stage of culture [24,34,35]. The confirmations of
IAA with TLC findings are agreements with previous reports [24]
(Figure 5B). Solubilisation of insoluble phosphorous compounds
in the rhizosphere by microorganisms is another important
means of achieving plant growth promotion (Figure 4A and 4B).
The production of organic acid, phosphatase enzyme and its role
in phosphate solubilization is well known [1,6]. From the data
obtained for pH stability studies of phosphate solubilization, it
was contingent that phosphate solubilization was some extent
more pronounced in the pH range from pH 7.0 in all the strains.
Phosphate solubilization showed a decline in activity as pH
increases or decreases much below pH 7.0 suggesting that it is
of neutral phosphate solubilizer (Figure 4D). A similar type of
the result of phosphate solubilization activity at different pH
was reported [11]. Phosphate solubilization statistics showed
turn up in activity sporadically as temperature increases from
15°C to 35°C, but decline abruptly at a temperature above 35°C,
suggesting that optimum temperature of all strains are 35°C
(Figure 4C). The similar results of phosphate solubilization
activity on different temperature were supported [23]. We
strongly believe that the phosphate solubilization aptitude
of the bacterial strains could have played an imperative role
in the observed plant growth promotion. The availability of
iron for microbial assimilation in environments such as the
rhizosphere is extremely limiting. Since it is the 4th most
abundant element in the earth’s crust it is largely required by
all living organisms for direct microbial assimilation. This is too
low to support the growth of microorganisms, which generally
need concentrations approaching 10-6 M for normal growth.
Therefore, to stay alive in such surroundings, organisms produce
iron-binding ligands (siderophores), which can attach the ferric
iron and make it accessible to the host microorganisms (Figure
3D). The responsibility of such iron-chelating siderophores in
plant growth promotion is well-known [4]. Bacterial antagonism
towards phytopathogenic fungi is known to be mediated by a
variety of compounds of microbial origin, viz., bacteriocins, HCN,
enzymes, toxic substances, volatiles, and others. So, the HCN
production activity by strain MHR4 depicted it as an efficient
candidate in against of pathogenic fungi while other strains do
not contribute the quality (Figure 3B). Nevertheless, all these
unique behavior and metabolic potential of strain MHR4 compel
for their molecular identification. Further, the phylogenetic tree
was constructed using MEGA4 software by neighbor-joining
method. Based on the 16S rDNA gene sequence and BLAST search
revealed that strain MHR4 has 99% similarity with Enterobacter
sp. and the sequence submitted to NCBI database under accession
number MG205158 (Figure 7).
Although, the evaluation of the effect on plant growth
parameter of these IAA producing strain MHR4 was further studied
in seed germination and pot experiment (Figure 2A and 2B). The
data are obtained from seed germination and pot experiments
demonstrated a positive effect on root and shoot elongations and
their respective weight compares with control (Figure 2C). This
indicates that the strain MHR4 can improve the plant growth
development and thus considered as an effective PGPR. Similar
type of results was reported [2,31]. By observing these data
we conclude that the strain MHR4 has more positive effect on
root and shoot elongation and biodegradation as compared to
control. The results also indicate that strain MHR4 has potential
to improve the plant growth development, by providing different
mechanism to the plant like plants assimilate iron from bacterial
siderophores by means of different mechanisms, for instance,
chelate and release of iron, the direct uptake of siderophore-Fe
complexes, or by a ligand exchange reaction., likewise HCN, is
recognized as a biocontrol agent, based on its ascribed toxicity
against plant pathogens, suppress the pathogenic population in
rhizospheric environment of the plant as well as it also involved
in geochemical processes in the substrate (e.g., chelation of
metals), indirectly increasing the availability of phosphate
[26,22]. Ammonia released by diazotrophs is one of the most
important traits of PGPR’s which benefits the crop [14]. So these
strains were considered as an effective bioinoculant. A similar
type of results was reported [2,17,31](Figure 9).
Figure 9: Comparative Growth parameter and seed germination in
presence of MHR4 and control.
Conclusion
Many bacteria strains present in petroleum contaminated
region have been shown to possess multi-trait activity of fluorene
biodegradation as well as plant growth promoting activity,
due to which we can collectively designate as multi-trait plant
growth promoting bacteria (MT-PGPB). PGPB have several
characteristics which help them to promote plant growth and
their yield. They have some characteristics like the ability to
produce phytohormones, for root and shoot development, some
enzyme/acid production to make the availability of solubilized
phosphate that easily takes up by plant, HCN, and siderophore
production that also act directly or indirectly on plant growth by
fighting against phytopathogenic microorganisms or providing
ferrous availability. Furthermore, the biodegradation potential of
fluorene or PAH as well provides nutrient to the microbial flora
that make the soil more porous and ultimately increases their
water holding capacity. So, in this context, a bacterial isolate
Enterobacter sp. MHR4 along with two others were isolated and
screened on the multi-trait propose of Fluorene biodegradation
activity and PGP activity. On the basis of their best result in both
the direction Enterobacter sp. MHR4 was chosen for molecular
identification and to evaluate the effect on plant growth, seed
germination test and pot trail experiments of gram seed were
executed and growth index was measured. Hence, the present
isolate can act as potential candidates for the development of bioinoculants
for crop plants as well as best fluorene degradation.
Acknowledgement
Senior author (Md. Shahbaz Anwar) also acknowledges
Biotechnology Department, Campus Bhimtal, Kumaun University,
Nainital Uttarakhand, providing support for completion the work
with financial assistance.
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