2 Department de Biochimie-Microbiologie, Laboratoire de Biologie Moléculaire et de Génétique (LABIOGENE), Université Ouaga I Pr. Joseph Ki-Zerbo, Ouagadougou, Burkina Faso
3 Ecole Nationale de Santé Publique de Ouagadougou, Ouagadougou, Burkina Faso
4 Institut de l’Environnement et de Recherches Agricoles (INERA), Ouagadougou, Burkina Faso
5 HELVETAS Swiss Interco-operation, Bureau pays, Ouagadougou, Burkina Faso
6 Swiss Tropical Public Health Institute & University of Basel, Basel, Switzerland
Material and Methods: This descriptive cross-sectional study was conducted from 14 to 28 December 2016 (dry season) in the rural communes of Coalla and Manni in the Eastern region of Burkina Faso. Drinking water samples from schoolchildren, households and boreholes were collected aseptically and analyzed for total coliforms, E. coli and faecal streptococci. The membrane filtration method (0.45 mm diameter) was used for water analysis. Rapid E.coli specific culture medium (Biorad, France) was used to isolate total coliforms and E. coli, and Bile Esculin Azide medium for faecal streptococci. The media were examined after 18-24h of culture at 44.5°C and the results obtained were interpreted according to WHO standards 2011.
Results: A total of 251 water samples including boreholes water (18 samples), household water (128 samples) and schoolchildren water (105 samples) were collected and analyzed. No microorganisms was found in 66.7% (12/18) of the boreholes water samples compared to 11.7% (15/128) of the household water samples and 5.6% (8/105) of the schoolchildren water samples. Overall, schoolchildren’ water were the most polluted with a cumulative presence of total coliforms, E. coli and faecal streptococci at 22.8% (24/105) followed by households water at 21.1% (27/128).
Conclusion: These baseline study’s results confirm the good microbiological quality of the boreholes’ water that they are the main sources of water supply for the rural communes of Coalla and Manni. Unfortunately, secondary contaminations make this water “unsafe” for household consumption and especially for children and schoolchildren. Emphasis must therefore be placed on improving individual and collective hygiene, and sanitation practices, water treatment and conservation techniques at home and in schools in order to reduce the risk of secondary contamination of drinking water.
Key words: Eastern Region Burkina Faso; borehole water; household water; schoolchildren drinking water; microbiological quality of water
Burkina Faso, like most of developing countries, has a high prevalence of diseases related to unsafe water, poor hygiene practices and unimproved sanitation, which have a negative impact on people’ health and consequently on the economy of the country [6,7]. The main indicators on accessibility to safe drinking water, best hygiene practices and improved sanitation showed that 82% of the population of Burkina Faso has access to safe water sources. In rural areas, this access varies from 39% to 76%. Fifty percent of rural populations practice open defecation and only 38% have improved latrines [8]. Fortunately, many studies have shown that the adoption of preventive measures including good hygiene practices and improved sanitation and the consumption of safe water can reduce the frequency of diseases associated with unsafe water and unimproved sanitation. To significantly improve hygiene and sanitation conditions, building of adequate structures and their appropriation by the communities are necessary. HELVETAS Swiss Inter cooperation through LAAFIA project (“Family sanitation project in the province of Gnagna”) focuses on raising awareness and educating beneficiary communities of boreholes and latrines about adequate hygiene and sanitation practices. The objective of this baseline study was to assess the microbiological quality of boreholes water, household and schoolchildren drinking water before the implementation of the project mentioned above.
Source of water in the school |
Drinking water in the classroom |
Hand washing equipment in the school |
Functional latrine in the school |
Schoolchildren in the school |
Schoolchildren in the selected classroom |
Selected school children |
|||
Coalla |
Intervention |
Gnimpiema |
Yes |
No |
No |
Yes |
46 |
43 |
12 |
Tindangou |
Yes |
No |
No |
Yes* |
116 |
58 |
10 |
||
Control |
Nieba |
No |
No |
No |
Yes |
40 |
40 |
6 |
|
Doyana |
Yes |
No |
No |
Yes |
135 |
27 |
10 |
||
Manni |
Intervention |
Koulfo |
Yes |
No |
No |
Yes |
265 |
48 |
10 |
Madori |
Yes |
No |
No |
Yes |
92 |
32 |
8 |
||
Pougdiari |
Yes* |
No |
Yes* |
Yes |
225 |
37 |
10 |
||
Kouriga |
Yes |
No |
Yes* |
Yes |
75 |
75 |
10 |
||
Control |
Dakiri |
Yes |
No |
No |
Yes |
321 |
35 |
12 |
|
Bantoampera |
No |
No |
No |
Yes |
139 |
39 |
12 |
||
Barhiaga |
Yes |
No |
No |
Yes |
40 |
40 |
10 |
Taking into account individual contamination indicator organism, boreholes were the least polluted: 27.8% of samples with fecal coliforms, 0% with E. coli and 16.7% containing fecal streptococci. Water samples from household were contaminated with fecal coliforms 79.7%, E. coli 22.7% and fecal streptococci 29.7%. Schoolchildren water samples were found to be the most polluted: 84.8% with fecal coliforms, 23.8% with E. coli and 76.2% with fecal streptococci [Table 2]. The differences between water samples from boreholes, household and schoolchildren were significant proven a secondary contamination of household and schoolchildren drinking water.
Recommanded parameters |
Boreholes |
Household |
Schoolchildren |
FC/100ml |
|||
0 |
13 (72.2%) |
26 (20.3%) |
16 (15.2%) |
10-100 |
3 (16.7%) |
24 (18.8%) |
11 (10.5%) |
46.7 UFC |
57.5 UFC |
45.5 UFC |
|
> 100 |
2 (11.1%) |
78 (60.9%) |
78 (74.3%) |
505 UFC |
2324.7 UFC |
3753.3 UFC |
|
P value < 0.0001 |
|||
E. coli/100 ml |
|||
0 |
18 (100%) |
99 (77.3%) |
80 (76.2%) |
10-100 |
0 |
21 (16.4%) |
14 (13.3%) |
25.7 UFC |
46.4 UFC |
||
> 100 |
0 |
8 (6.3%) |
11 (10.5%) |
572.5 UFC |
2141 UFC |
||
P value : 0.018 |
|||
FS/100 ml |
|||
0 |
15 (83.3%) |
41 (32%) |
25 (23.8%) |
10-100 |
2 (11.1%) |
53 (41.4%) |
43 (41%) |
50 UFC |
45.9 UFC |
47 UFC |
|
> 100 |
1 (5.6%) |
34 (26.5%) |
37 (35.2%) |
200 UFC |
1036.2 UFC |
1354.3 UFC |
FC: Faecal coliforms; FS: Faecal streptococci; UFC: Unit forming colony
The LAAFIA project proposes to implement actions to improve the quality of drinking water in some villages in the rural communes of Manni and Coalla. These “intervention” villages were compared with “control” villages without any intervention. The distribution of contamination indicator bacteria in the intervention and control villages are presented in Table 4. In the intervention villages, 81.8% (9), 6.8% (5) and 5.1% (3) of water samples from boreholes, households and schoolchildren respectively, are free of indicator microorganisms, while 42.9% (3), 18.2% (10) and 10.9% (5) of water samples collected from
Recommanded parameters |
Boreholes water |
Household water |
Schoolchildren water |
|||||||
Manni |
Coalla |
P value |
Manni |
Coalla |
P value |
Manni |
Coalla |
P value |
||
N: 10 |
N: 8 |
N: 85 |
N: 43 |
N: 67 |
N: 38 |
|||||
FC/100ml |
||||||||||
0 |
6 (60%) |
7 (87.5%) |
0.40 |
16 (18.8%) |
10 (23.2%) |
0.72 |
11 (16.4%) |
5 (13.1%) |
0.86 |
|
10-100 |
2 (20%) |
1 (12.5%) |
17 (20%) |
7 (16.3%) |
8 (11.9%) |
3 (7.9%) |
||||
40 UFC |
60 UFC |
60 UFC |
51.4 UFC |
40 UFC |
60 UFC |
|||||
> 100 |
2 (20%) |
0 (0%) |
52 (61.2%) |
26 (60.5%) |
|
48 (71.6%) |
30 (79%) |
|||
505 UFC |
2281.7 UFC |
2410.8 UFC |
3770.4 UFC |
3726 UFC |
||||||
E. coli/100ml |
||||||||||
0 |
10 (100%) |
8 (100%) |
63 (74.1%) |
36 (83.7%) |
0.28 |
50 (74.6%) |
30 (79%) |
0.79 |
||
10-100 |
0 |
0 |
17 (20%) |
4 (9.3%) |
11 (16.4%) |
3 (7.9%) |
||||
24.7 UFC |
30 UFC |
42.7 UFC |
60 UFC |
|||||||
> 100 |
0 |
0 |
5 (5.9%) |
3 (7%) |
6 (9%) |
5 (13.1%) |
||||
672 UFC |
406.7 UFC |
3416.7 UFC |
612 UFC |
|||||||
FS/100 ml |
||||||||||
0 |
8 (80%) |
7 (87.5%) |
1 |
26 (30.6%) |
15 (34.9%) |
0.77 |
14 (20.9%) |
11 (29%) |
0.5 |
|
10-100 |
1 (10%) |
1 (12.5%) |
36 (42.3%) |
17 (39.5%) |
28 (41.8%) |
15 (39.5%) |
||||
80 UFC |
20 UFC |
49.7 UFC |
37.7 UFC |
46 UFC |
50.7 UFC |
|||||
> 100 |
1 (10%) |
0 |
23 (27.1%) |
11 (25.5%) |
25 (37.3%) |
12 (31.5%) |
||||
200 UFC |
748.3 UFC |
1638.2 UFC |
1585.2 UFC |
873.3 UFC |
In Burkina Faso, despite the Government and its Technical and Financial Partners (TFPs) efforts as well as Non-Governmental Organizations (NGOs) in the water, sanitation and hygiene for people’s access to safe drinking water and adequate sanitation services, the expectations for the availability of a quality “blue gold” are still enormous. This led the government in 2005 to set up a vast National Drinking Water Supply and Sanitation Program (PN-AEPA) by 2015, with the overall objective of halving
Recommanded parameters |
Boreholes water |
Household water |
Schoolchildren water |
||||||
Intervention N: 11 |
Control N: 7 |
P value |
Intervention N: 73 |
Control N: 55 |
P value |
Intervention N: 59 |
Control N: 46 |
P value |
|
FC/100ml |
|||||||||
0 |
9 (81.8%) |
4 (57.1%) |
0.55 |
10 (13.7%) |
16 (29.1%) |
0.06 |
3 (5.1%) |
13 (28.3%) |
0.003 |
10-100 |
1 (9.1%) |
2 (28.6%) |
15 (20.5%) |
9 (16.4%) |
4 (6.8%) |
6 (13%) |
|||
20 UFC |
60 UFC |
52 UFC |
66.7 UFC |
50 UFC |
42.9 UFC |
||||
> 100 |
1 (9.1%) |
1 (14.3%) |
48 (65.8%) |
30 (54.5%) |
52 (88.1%) |
27 (58.7%) |
|||
130 UFC |
880 UFC |
2070.6 UFC |
2731.3 UFC |
4088.1 UFC |
3083.9 UFC |
||||
E. coli/100ml |
|||||||||
0 |
11 (100%) |
7 (100%) |
58 (79.4%) |
41 (74.5%) |
0.66 |
39 (66.1%) |
41 (89.1%) |
0.006 |
|
10-100 |
0 |
0 |
11 (15.1%) |
10 (18.2%) |
11 (18.6%) |
3 (6.5%) |
|||
27.3 UFC |
24 UFC |
48.2 UFC |
40 UFC |
||||||
> 100 |
0 |
0 |
4 (5.5%) |
4 (7.3%) |
9 (15.3%) |
2 (4.4%) |
|||
745 UFC |
400 UFC |
2342.2 UFC |
1240 UFC |
||||||
FS/100 ml |
|||||||||
0 |
11 (100%) |
4 (57.1%) |
0.09 |
26 (35.6%) |
15 (27.3%) |
0.41 |
13 (22%) |
12 (26.1%) |
0.80 |
10-100 |
0 |
2 (28.6%) |
36 (49.3%) |
17 (30.9%) |
22 (37.3%) |
21 (45.7%) |
|||
50 UFC |
44.2 UFC |
49.4 UFC |
47.4 UFC |
46.7 UFC |
|||||
> 100 |
0 |
1 (14.3%) |
11 (15.1%) |
23 (41.8%) |
24 (40.7%) |
13 (28.3%) |
|||
200 UFC |
1099.1 UFC |
1006.1 UFC |
1582.9 UFC |
932.3 UFC |
The report on the baseline situation of 6 villages benefiting from the LAAFIA project shown that in the intervention villages, 71% of their populations use boreholes water, 25% well water 3% surface water and 1% lowlands water [16]. The baseline survey in the rural communes of Coalla and Manni in Eastern region of Burkina Faso, aimed to evaluate the microbiological quality of schoolchildren drinking water, also boreholes and households water in order to take action to obtain clean and safe water for these populations. Indeed, the prevalence of diseases related to poor hygiene and unimproved sanitation (gastroenteritis, parasitosis, dermatosis) was 6.82% and 4.39% in the rural communes of Coalla and Manni respectively.
This survey showed that primary water sources, which are completed bore holes are generally not polluted. Of the 18 water samples collected in these boreholes, 12 (66.7%) are free of microorganisms. Indeed, the building of a complete borehole requires prior scientific studies to ensure the quality of the groundwater to be filled. This proves that boreholes water is safe and must be preferred by people. The absence of E. coli in boreholes water samples testifies to the absence of recent fecal contamination of these waters. On the other hand, the presence of fecal coli forms and fecal streptococci indicates a possible infiltration of plant detritus from humans and animals faeces into the water table. Indeed, in these rural communes of Coalla and Manni, livestock is the main activity of the population and 93.2% of them practice open defecation. In addition, 95.1% of showers’ wastewater is discharged into the wild [11]. All these practices, added to the transhumant breeding practice, increased the presence of microorganisms in the soil that can easily pollute the water table. Risk behaviors have been reported near boreholes platforms such as washing, showering and watering animals [17]. In contrast to our study, the presence of E. coli has been reported in 24.3% and 22% boreholes water samples in the districts of Lume and Siraro respectively in rural Ethiopia [18]. The presence of E. coli and other contaminated indicator bacteria, total coliforms, faecal coliforms, and fecal streptococci have been reported in borehole waters in a study in Arusha, Tanzania [19].
Household’s drinking water was contaminated by fecal coli forms 79.7%, E. coli 22.7% and fecal streptococci 68%. Households collected water for drinking and other domestic uses with jars, buckets, cans, drums from the water source to their home. These water containers are cleaned approximately twice a week in some intervention villages [16]. Water collection and transportation from water source to home is mainly devoted to women and children in African countries [20,21]. Sometimes, they have to travel long distances and carry very heavy water containers. This can lead to injuries to their necks, backs and hips [22]. Some women domestic activities (childcare, cooking, gardening, breeding, etc.) are all sources of hand contamination [23,24] that can contaminate again water during its transportation, while filling storage containers or using stored water. The water storage containers in households and the different users of this water are also sources of contamination of water stored at home. Indeed, the frequency of cleaning storage containers was estimated at twice a week and a single container (cup) was used for different uses [16]. Pickering, et al. found in their study in Dar es Salam that water stored at home contained 1.4 log CFU/100 ml E.coli and 1.8 log CFU/100 ml fecal streptococci than the source from which it originated [25]. A significant correlation was found between the average of fecal contamination indicator bacteria and that of the hands of household members [25]. All these bacteria found in water may contribute to the formation of biofilm layer with high assimilable organic carbon (AOC) source of the coli forms re-growth [26].
The results of our study show that 84.8% of the water collected from schoolchildren containers was contaminated with total coli forms, 23.8% by E. coli and 76.2% by fecal streptococci. Schoolchildren fill their “little can” with water stored at home or directly at school if there is a borehole. The little cans filling by children whose hands are contaminated by various bacteria [25,27] and also the use of “little cans” not always well cleaned increase the risk of their drinking water contamination. Our results show a gradual increase (significant to verify) of indicator organism from boreholes water to those of schoolchildren. Similar results were reported in 2016 in a survey of schoolchildren in the Central and Central West regions of Burkina Faso [28]. Successive contaminations are increasing among schoolchildren and can lead to diarrheal diseases related to the consumption of unsafe water [29, 30]. According to WHO, waterborne diseases are the third leading cause of child mortality worldwide. Indeed, 1.8 million people die of diarrhea each year and 90% of them are children under 5 years, the vast majority of them lived in developing countries. About 88% of these cases of diarrhea are attributable to the consumption of unsafe water and inadequate sanitation and hygiene conditions [31].
Regardless of the area of origin or area of intervention of the LAAFIA project, the quality of the water is generally poor and justifies the need to carry out sensitization and education activities of the communities of these villages: best hygiene and sanitation practices, water treatment and conservation techniques for human consumption. The LAAFIA project will systematically promote the treatment of home water using chlorine in households and schools. A simple drinking-water treatment technique using Moringa oleifera seeds significantly reduces the microbial contaminant load by 82-94% for fecal coli forms, 81-100% for E. coli, and 94-100% for fecal streptococci [32].
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